Botanical: Momordica charantia Bitter Melon: Other common names: Bitter Cucumber, LaGua, Cerasee, Bitter Gourd, Bitter Squash, Karela, Leprosy Gourd, Balsam Pear, Momordica. Used for Blood sugar control. Extracts of Balsam Pear may also be more effective than popular prescription drugs for destroying certain strains of herpes viruses.

    Hyaluronic Acid Pure Powder 5 grams 96.50% Pure Powder (white)  (white powder) I mix a tiny bit in water (a pinch) and a tablespoon or two of cold filtered water and shake well. Put into refrigerator. It gels in 2 hours. It's goopy and soft.  Let it dry a little and put lotion over the top. Also can be mixed with lotion and applied on face.  Keep in fridge. Throw away after a few days.  You will see lines plump up  on your face. More the next day and day after that. HA is a polysaccharide which is a small molecular  weight that can penetrate into the dermis layer, fully combine with water which promotes hydration, nutrient absorbtion and blood circulation!  It can be used in creams, water based shampoos, lotions, etc.  *KEEP OUT OF THE REACH OF CHILDREN*  INCI: Sodium Hyaluronate Suggested Usage Rate: up to 2% on skin Solubility: water  To make a basic Hyaluronic Serum, just mix 0.5g of HA to 30ml of cold liquid. The liquid can be water, or mix of water/glycerin/hydrosol. Keep in refrigerator. Shake frequently. Honey is a natural preservative. INSTRUCTIONS ARE NOT INCLUDED Herb Supply house is not responsible for the outcome of your mixture. We only guarantee the HA is pure.   Not for injection. For dietary supplements or topical use only.  Usage 1 gram is enough for 4 fl oz of cream or lotion at approximately 1% concentration (1 g in 120 mL cream). Use in your favorite water-based cream. Hyaluronic Acid can also be added to any cream, gel or lotion to thicken a mixture. Add some powder to a small amount of cold, filtered or distilled water, let it absorb and form a gel, then mix into the desired product.  Be careful when using in a cream or other mixture as it is tricky to get the quantities correct, and using too much may spoil a cream.    Food Grade  internal use: Example only: 9 grams sea salt and 500 mg of sodium hyaluronic acid in 500 cc distilled water. You store or refrigerate unused portion and should last a month. I don't used vitamin c in the mix as it decomposes the mix. When dissolving this can be done using a cool water such as 75 F. Then shake to dissolve the mix and keep in refrigerator. Kept overnight and shake anytime then is ready for use. If you can't weigh it try 1 full teaspoon to 1 1/2 teaspoon of sea salt. The formula goes bad after 1 month the Sea salt is preservative and carrier for the hyaluronic acid. It is somewhat of a miracle cure as it allows the damaged cartilage to regenerate. This is a more watery formula for ingestion.  Please do your own research into mixing HA.  

    Hyaluronic Acid Pure Powder 30 grams 98.9% Pure Powder (white)  Food Grade: Internal or external use.  Sodium Hyaluronate Suggested Usage Rate: up to 2% on skin Solubility: water  To make a basic Hyaluronic Serum, just mix 0.5g of HA to 30ml of cold liquid. The liquid can be water, or mix of water/glycerin/hydrosol. Keep in refrigerator. Shake frequently. INSTRUCTIONS ARE NOT INCLUDED    Usage 1 gram is enough for 4 fl oz of cream or lotion at approximately 1% concentration (1 g in 120 mL cream). Use in your favorite water-based cream. Hyaluronic Acid can also be added to any cream, gel or lotion to thicken a mixture. Add some powder to a small amount of cold, filtered or distilled water, let it absorb and form a gel, then mix into the desired product. Keep Hyaluronic Acid in its closed container, in a cool dry place, until ready to use. Be careful when using in a cream or other mixture as it is tricky to get the quantities correct, and using too much may spoil a cream.    Food Grade  internal use: Example only: 9 grams sea salt and 500 mg of sodium hyaluronic acid in 500 cc distilled water. You store or refrigerate unused portion and should last a month. I don't used vitamin c in the mix as it decomposes the mix. When dissolving this can be done using a cool water such as 75 F. Then shake to dissolve the mix and keep in refrigerator. Kept overnight and shake anytime then is ready for use. If you can't weigh it try 1 full teaspoon to 1 1/2 teaspoon of sea salt. The formula goes bad after 1 month the Sea salt is preservative and carrier for the hyaluronic acid. It is somewhat of a miracle cure as it allows the damaged cartilage to regenerate. This is a more watery formula for ingestion.  Please do your own research into mixing HA.  

    Hyaluronic Acid Pure Powder 100gm 98.9% Pure Powder (white)  (white powder) Food Grade for internal or external use. HA is a polysaccharide which is a small molecular  weight that can penetrate into the dermis layer, fully combine with water which promotes hydration, nutrient absorbtion and blood circulation!  It can be used in creams, water based shampoos, lotions, etc.  *KEEP OUT OF THE REACH OF CHILDREN*  INCI: Sodium Hyaluronate Suggested Usage Rate: up to 2% on skin Solubility: water  To make a basic Hyaluronic Serum, just mix 0.5g of HA to 30ml of cold liquid. The liquid can be water, or mix of water/glycerin/hydrosol. Keep in refrigerator. Shake frequently. INSTRUCTIONS ARE NOT INCLUDED Herb Supply house is not responsible for the outcome of your mixture. We only guarantee the HA is pure. 98.9%  Not for injection. For dietary supplements or topical use only.  Usage 1 gram is enough for 4 fl oz of cream or lotion at approximately 1% concentration (1 g in 120 mL cream). Use in your favorite water-based cream. Hyaluronic Acid can also be added to any cream, gel or lotion to thicken a mixture. Add some powder to a small amount of cold, filtered or distilled water, let it absorb and form a gel, then mix into the desired product. Keep Hyaluronic Acid in its closed container, in a cool dry place, until ready to use. Be careful when using in a cream or other mixture as it is tricky to get the quantities correct, and using too much may spoil a cream.    Food Grade  internal use: Example only: 9 grams sea salt and 500 mg of sodium hyaluronic acid in 500 cc distilled water. You store or refrigerate unused portion and should last a month. I don't used vitamin c in the mix as it decomposes the mix. When dissolving this can be done using a cool water such as 75 F. Then shake to dissolve the mix and keep in refrigerator. Kept overnight and shake anytime then is ready for use. If you can't weigh it try 1 full teaspoon to 1 1/2 teaspoon of sea salt. The formula goes bad after 1 month the Sea salt is preservative and carrier for the hyaluronic acid. It is somewhat of a miracle cure as it allows the damaged cartilage to regenerate. This is a more watery formula for ingestion.    Please do your own research into mixing HA.